Lunch menu week 47

 

Ravintola Life Science Center             -DIWALI -Indian theme week

Week 47           18-22.11.2019,                                                          Lunch time is from 10.30 am to 13.30pm      

 

Monday              Indian style vegetarian: Cauliflower and chickpeans with Korma sauce L,G Roasted potatoes with cumin M,G,VE 

Indian style protein food: Mungh tangri kebabs L,G

Indian style vegetables: Dal makhani –spicy lentils and beans L,G

From the grill: Lamb roast beef with Masala sauce and aloo gobi 14,00€

Indian style dessert: Mangolassi L,G

                             ***
Basic lunch:
Traditional sausage sauce L,G Pickeled cucumbers M,G,VE Mashed potatoes L,G
Basic soup of the day:
Carrots pure soup with oats milk M,VE

Tuesday              Indian style vegetarian: Vegan “Butter chicken” with soya M,VE Basmati rice M,G,VE

Indian style protein food: Flounder spiced by black pepper and turmenic M,G Indian yoghurt sauce L,G

Indian style vegetables: Indian style roasted potatoes and beans M,G,VE

From the grill: Lamb roast beef with Masala sauce and aloo gobi 14,00€

Indian style dessert: Kheer –indian style rice budding L,G

                             ***
Basic lunch:
Meat balls with tomato sauce L Spagetti M,VE Grated cheese L,G
Basic soup of the day:
Cauliflower and Koskenlaskija cheese soup L,G

 

Wednesday        Indian style vegetarian: Aloo gobi with tofu L Cumin tasted rice M,G,VE

Indian style protein food: Hyderabab biryani –lamb rice M,G

Indian style vegetables: Indian style maked zucchinis M,G

From the grill: Chicken with Korma sauce, pumpkin and rice flavourated rice 14,00€

Indian style dessert: Spicy fruits and nuts M,G,VE

                             ***
Basic lunch:
Fried vendaces L Remoulade sauce L,G Potatoes with dill M,G,VE
Basic soup of the day:
Creamy celery soup L,G

 

Thursday             Indian style vegetarian:  Lentils and potatoes with tikka masala sauce M,G,VE Basmati rice M,G,VE

Indian style protein food: Murgh Makhani –butter chicken L,G

Indian style vegetables: Turmeric and garlic spiced cabbage and peans M,G,VE

From the grill:  Chicken with Korma sauce, pumpkin and rice flavourated rice 14,00€

Indian style dessert: Chia and coconut budding and rosehipsyrap M,G,VE

                             ***
Basic lunch:
Grilled salmon with smetana and lemon L,G Mashed potatoes L,G
Basic soup of the day:
Long boiled onion soup L,G Croutons M,VE

 

Friday                  Indian style vegetarian:  Jalfrezi spiced lentil patties M,G,VE Pilaf style basmatirice M,G,VE Apricot chutney M,G,VE

Indian style protein food: Fish and vegetables with tikka masala sauce M,G

Indian style vegetables: Tandoor spiced black salfity M,G,VE

From the grill:  Chicken with Korma sauce, pumpkin and rice flavourated rice 14,00€

Indian style dessert: Dukkah spiced pears M,G Vanilla sauce L,G

                             ***
Basic lunch:
Meat loaf L,G Mustard sauce L,G Creamy potatoes L,G
Basic soup of the day:
Beetroot soup with feta cheese L,G